Candace served this punch at a baby shower I co-hosted. It was so good I wanted to hook it up to an i.v. and have a constant flow.
3 (3 oz. pkgs) fruit-flavored gelatin
mix4 cups white sugar
13 cups boiling water
2 46-oz. cans pineapple juice
1 16-oz. bottle lemon juice concentrate
2 2-liter bottles ginger ale, chilled
In a large bowl, combine gelatin and sugar. Stir in boiling water until mixture is dissolved. Stir in pineapple juice and lemon juice concentrate. Divide into 2 containers and freeze until solid.To serve, place gelatin mixture in punch bowl, and chop into pieces. Pour in ginger ale.~ I only used 2 pkgs. of jello--strawberry and raspberry, 2 cups white sugar, 8.5 cups of boiling water, 2 pineapple juices, and 1/2 half bottle lemon juice. I divided that mix into two containers and froze it.